Starting March 13, discover Kura Reserve limited-time plates from the New Zealand Southern Alps at Kura Revolving Sushi Bar
Irvine, CA (RestaurantNews.com) Kura Sushi USA, Inc., the nation’s largest brand of revolving sushi restaurants, is excited to unveil four Kura Reserve limited-time menu items that highlight the delicate, lightly sweet umami flavors of the Alpine King Salmon sourced from the natural currents of New Zealand’s Southern Alps, now available at participating Kura Revolving Sushi Bar locations, while supplies last.
World-class salmon creations:
- Salmon Trio: The perfect ensemble of flavor – thoughtfully chosen selections of Garlic Ponzu Salmon, Salmon Toro, and King Salmon share a plate for an indulgent delight.
- Seared Miso King Salmon with Yuzu Jalapeño: This dish boasts our King Salmon, seared to perfection. Miso mayo brings in savory creaminess while yuzu jalapeño tops the plate with a touch of spice.
- Seared King Salmon Roll: Embrace pleasure in every bite with this handcrafted roll featuring seared king salmon, cucumber, green leaf lettuce, and avocado, topped with dashi marinade jalapeño.
- King Salmon: Relish in the clean refinement of king salmon, layered over Kura specialty rice. This refreshing nigiri draws focus on the delicate layers of mild flavor.
“This curated lineup from the pristine currents of New Zealand’s Southern Alps is a testament to our commitment to quality and menu innovation,” said Newton Hoang, Vice President of Marketing at Kura Sushi USA, Inc. “Each dish is thoughtfully crafted with aromatic ingredients that perfectly complement the Alpine King Salmon.”
Rounding out this limited-time menu are Rainbow Trout nigiri – delicate slices of fresh trout, Orange Sherbet – made with California oranges bursting with citrus flavor, and Kura Reserve Standard nigiri sushi favorites Bluefin Tuna Otoro – tender bluefin tuna belly and Kumamoto Wagyu – marbled Japanese wagyu beef topped with garlic chips.
Kura Reserve is a limited-time culinary experience platform that features seasonally inspired creations and complements Kura Sushi’s always-on menu. These unique menu selections are available for dine-in only starting Mar. 13, while supplies last.
For more information about the Kura Reserve limited-time menu and to make a reservation at participating Kura Revolving Sushi Bar restaurants, visit KuraSushi.com and download the Kura Sushi Rewards app to roll into delicious loyalty perks.
About Kura Sushi USA, Inc.
Kura Sushi USA, Inc. is the nation’s largest brand of revolving sushi restaurants that serves authentic Japanese cuisine and delivers a joyful dining experience with more than 80 locations in 22 states and Washington D.C. Utilizing advanced innovation to enhance service speed and accuracy, guests have a wide variety of more than 100 menu items at their fingertips via conveyor belt service inclusive of sushi, sashimi, tempura, noodles, desserts, and more, made with high-quality ingredients free of artificial colorings, preservatives, seasonings and sweeteners. Kura Sushi USA, Inc. was established in 2008 as a subsidiary of Kura Sushi, Inc., a Japan-based revolving sushi chain with more than 600 restaurants internationally and 45 years of brand history. For more information about Kura Sushi USA, visit KuraSushi.com, follow Kura Sushi USA on Facebook, Instagram, TikTok & X, and download the Kura Sushi Rewards app to make a reservation and roll into delicious loyalty perks.
Media Contact:
Lauren Murakami
[email protected]
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