The wafer-based protein bar, which was acquired by the Nutella maker in 2025, is “rebalancing” its ingredients and touting its crispier texture versus its competitors.
Ferrero looks to turnaround Power Crunch with relaunch
Ferrero looks to turnaround Power Crunch with relaunch
Campbell’s slashes 13% of salaried workforce as part of $500M cost-cutting plan
RestaurantData Increases Dining Establishment Enterprise Index to 100 Firm Accounts
Introducing the Eat App × Mews Integration
